Ann Posted October 9, 2007 Share Posted October 9, 2007 I was watching Guys Big Bite on Food Network over the weekend and really liked the recipe he used for chili dogs. He was talking about different areas of the country and how they top their hot dogs differently. What do you like on your hot dogs? Does the area where you live have a special way to serve 'em up? Quote Link to comment Share on other sites More sharing options...
Jyoung20 Posted October 9, 2007 Share Posted October 9, 2007 Hot dogs... Nothing really special here...mustard and relish, adding grilled onions and cheese Okay I am hungry for a hot dog now and it's 7:00 in the morning. God Bless!! Jamie Quote Link to comment Share on other sites More sharing options...
RandyW Posted October 9, 2007 Share Posted October 9, 2007 Chili dog with Slaw here!!! YUMMY Quote Link to comment Share on other sites More sharing options...
dchurchi Posted October 9, 2007 Share Posted October 9, 2007 Mustard, Ketchup and Relish for me. Quote Link to comment Share on other sites More sharing options...
Leela Posted October 9, 2007 Share Posted October 9, 2007 Grilled - with ketchup and relish. Quote Link to comment Share on other sites More sharing options...
Nova Posted October 9, 2007 Share Posted October 9, 2007 I like mine fresh off of a bent hanger, cooked over an open fire in the back yard, just a little burnt, with mustard and relish, and sometimes grated cheese. Throw in a few flaming marshmallows for dessert, and I'm happy! Quote Link to comment Share on other sites More sharing options...
Maryanne Posted October 9, 2007 Share Posted October 9, 2007 Boring.... just plain ordinary mustard. Maryanne Quote Link to comment Share on other sites More sharing options...
babylove91297 Posted October 9, 2007 Share Posted October 9, 2007 I love mine pretty much burnt on the grill (I know that sounds sick....but they are so good), with chili, cheese, relish and mustard. Like I said I know it sounds sick, but it's so yummy Quote Link to comment Share on other sites More sharing options...
Ry Posted October 9, 2007 Share Posted October 9, 2007 Well this area of Michigan is known for coney islands. A coney is a hot dog with coney sauce now the big controversy here is whether you like the Detroit style coney sauce or the Flint style. Both are made with ground beef but the Detroit style has beans. Our vote is the Flint style (recipe in the last cookbook). Quote Link to comment Share on other sites More sharing options...
Muriel Posted October 9, 2007 Share Posted October 9, 2007 Grilled, mostly burnt, with ketchup. Muriel Quote Link to comment Share on other sites More sharing options...
trish2418 Posted October 9, 2007 Share Posted October 9, 2007 Just mustard. Trish Quote Link to comment Share on other sites More sharing options...
lilyjohn Posted October 10, 2007 Share Posted October 10, 2007 I like just pickle relish and mustard. Out here in California at Cost Co you can get them with anything on them, Evern sourkraut Quote Link to comment Share on other sites More sharing options...
shineladysue Posted October 10, 2007 Share Posted October 10, 2007 Black on charcoal grill, mustard, relish, onions and chili... Texas pete in can unless you have homemade.. Yummmm Who can eat just one. Quote Link to comment Share on other sites More sharing options...
DawnB Posted October 11, 2007 Share Posted October 11, 2007 "lilyjohn"] ... Out here in California at Cost Co you can get them with anything on them, Evern sourkraut I love sourkraut on my hot dogs! Add sweet mustard and grilled onions, and I'm in hot dog heaven. Quote Link to comment Share on other sites More sharing options...
Ann Posted October 12, 2007 Author Share Posted October 12, 2007 When I first saw a menu with a Slaw dog on it, I couldn't imagine it. Now, I love mine with chili and salw...topped with cheese. Quote Link to comment Share on other sites More sharing options...
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