Jump to content

Vitamin A May Reduce the Risk of Lung Cancer


Christine

Recommended Posts

http://sify.com/news/fullstory.php?id=14553954

New York: A derivative of vitamin A may help cut down the risk of lung cancer in former smokers by reducing the growth of lung cells, a new study has found.

Former smokers remain at elevated risk for lung cancer as lung cells that were damaged during years of smoking may continue to grow and evolve into cancer even after a person has quit smoking.

Lung cancer is the most common cause of cancer-related death in both men and women. It kills 1.3 million people worldwide annually.

Researchers from the University of Texas studied about 225 former heavy smokers and found that retonic acid, a vitamin A derivative, reduced lung cell growth in them, reported health portal Medical News Today.

Vitamin A can be found in cheese, eggs, oily fish such as mackerel, milk, fortified margarine and yogurt.

Link to comment
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.

Guest
Reply to this topic...

×   Pasted as rich text.   Restore formatting

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

×
×
  • Create New...

Important Information

By using this site, you agree to our Terms of Use.